Peanut Butter Pie

By avaspapa

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

Cookie Crust:
1 1/2 c. choc. cookies crumbs
1/4 c. butter, melted
Filling:
8 oz. cream cheese
1 c. creamy peanut butter
1 c. sugar
1 t. vanilla
2 T. butter
1 c. whipped cream

Details

Preparation

Step 1

Crust
Mix choc. cookies crumbs and butter. Press into pie plate and bake at 350 deg. for 10 min. cool.

Filling
Beat cream cheese with creamy peanut butter and sugar. Add vanilla and butter. Fold in whipped cream.

Pour into crust and refrigerate.