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Macadamia Nut Crust

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Ingredients

  • 1 jar (3 1/2 oz.) macadamia nuts, very finely chopped
  • 3/4 cup graham cracker crumbs
  • 2 T. sugar
  • 1/4 cup (1/2 stick) butter, melted

Details

Preparation

Step 1

In medium bowl, combine all ingredients. Press mixture onto bottom of 9" springform pan. Bake at 350 degrees for 8 minutes. Cool.

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