Big Daddy's Dry Rub for Ribs
By nlhartman
To cut down the amount of rub, change powders and salt to 1/8 cup.
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2 racks of pork or beef ribs-6-7 lbs.
- 1/2 c. garlic powder
- 1/2 c. onion powder
- 3/4 c. seasonsing salt
- 1/2-2 t. cayenne pepper
Details
Preparation time 5mins
Cooking time 5mins
Preparation
Step 1
Rub on ribs before grilling.
Review this recipe