Apple Spice Yogurt Bread
By tcasteel2000
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Ingredients
- 4 cups Flour: White Flour, Whole Wheat Pastry Flour or combinatio2 cups Oats
- 1 cup Brown Sugar
- 2 tablespoon Baking Powder
- 1 teaspoon Baking Soda
- 1 teaspoon Sea Salt
- 1 teaspoon Cinnamon
- 1/2 teaspoon Nutmeg
- 6 Large Apples, peeled, cored, and diced
- 3 Eggs, beaten
- 2 1/4 cups Yogurt
- 1/4 cup Melted Butter, Ghee or Coconut Oil
- 2 teaspoons Vanilla
- 1/2 cup Pecans or Walnuts
Details
Servings 1
Adapted from culturesforhealth.com
Preparation
Step 1
12 hours prior to baking, combine the flour, oats, and yogurt. Cover the bowl and allow the flour to soak. When ready to bake bread, preheat the oven to 375°. Add the other ingredients except the apples. Do not over mix. Gently fold in the apples and nuts. Grease a 9x5 inch loaf pan. Pour the batter in the pan. Bake one hour or until a wooden toothpick comes out clean.
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