Cheese Crisps

By Traceylu-2

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Ingredients

1 loaf (about 1 lb) country-style bread, thinly sliced
1/3 cup olive oil
8 oz Guyere, grated

Details

Servings 60
Preparation time 15mins
Cooking time 45mins

Preparation

Step 1

Heat oven to 375F. Place the bread on baking sheets. Lightly brush the tops with the oil, then sprinkle lightly and evenly with the cheese. Bake until crisp and golden, about 15 mins. Break each slice into large pieces. Serve warm or at room temp.