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Deviled Eggs

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Ingredients

  • 6 hard-cooked eggs
  • 1/4 cup mayonnaise or salad dressing
  • 1 teaspoon vinegar
  • 1 teaspoon mustard
  • 1/8 teaspoon salt

Details

Preparation time 10mins
Cooking time 10mins
Adapted from

Preparation

Step 1

Halve hard-cooked eggs lengthwise; remove yolks and mash with a fork. Stir in mayonnaise, vinegar, mustard, and salt. Stuff egg whites with yolk mixture. Garish with paprika or parsley, if desired. Makes 12 servings.

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