Peach Crisp

By Thom7747

Ingredients

• 2 egg
• 1 1/2 teaspoons vanilla
• 2/3 cup margarine
• 3/4 cup sugar
• 3/4 cup brown sugar, packed
• 1 1/2 cups whole wheat flour
• 1 teaspoon salt
• 2 teaspoons baking powder
• 2 1/2 cups rolled oats
• 1 1/2 cups fresh California peach, diced
• 1 cup raisins

Details

Servings 6

Preparation

Step 1

Beat eggs with vanilla extract, margarine and sugars in mixing bowl.

Combine flour, salt and baking powder.
1. Add to egg mixture and beat at low speed 2 or 3 minutes or until smooth.
2. Stir in oats, peaches and raisins. Chill.
3. Drop by tablespoon onto nonstick baking sheet.

Bake in 350° F. oven 10 to 15 minutes or until golden.