Old-fashioned Holiday Cheese Straws
By davidv
To be prepared in K26518 — Prepology™ Battery-operated Cookie Gun & Accessory Set
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4.3/5
(6 Votes)
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Ingredients
- 1/2 cup margarine, softened
- 1-1/2 cups finely shredded smoked Gouda cheese at room temperature
- 1-1/2 cups finely shredded sharp Cheddar cheese at room temperature
- 1-1/2 cups all-purpose flour
- 1/2 tsp. onion powder
- 1/2 tsp. paprika
- 1/2 tsp. salt
- 1/8 tsp. ground black pepper
- 3 Tbsp. heavy cream
Details
Servings 30
Adapted from qvc.com
Preparation
Step 1
In a large bowl, combine the butter and cheese and mix well with a wooden spoon (or better yet, your hands!). Add the flour, onion powder, paprika, salt, pepper, and cream. Mix well to combine. Place the dough in a cookie press fitted with a ribbon disk or star tip.
Preheat the oven to 325F. Lightly spray a parchment-lined cookie sheet with baking spray. Pipe the dough into 3-inch strips and bake the straws for 11 14 minutes until lightly colored. Remove the straws from the oven and place on wire racks to cool.
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