BBQ Chicken Sandwiches

By randiboyle

Ingredients

• 2 quarts chicken broth
• 4 chicken breasts
• 2 Tbsp. EVOO
• 2 garlic cloves, minced
• 1 onion, finely chopped
• 2 Tbsp. Worcestershire
• 1 Tbsp. hot sauce (Cholula’s)
• 2 Tbsp. grill seasoning
• 3 Tbsp. brown sugar
• 4 Tbsp. tomato paste

Details

Adapted from foodnetwork.com

Preparation

Step 1

Poach chicken in broth/stock. Meanwhile, heat a medium skillet over med-low heat. Add olive oil, garlic and onion. Sauté until chicken is done. Combine Worcestershire, hot sauce, grill seasoning, brown sugar and tomato paste in a large bowl. Add 1-2 cups of the hot chicken broth and whisk until combined. Slice chicken and add to bowl of sauce. Pour entire bowl into onions and garliC. Simmer together 5-10 minutes. If you would like more sauce add more chicken broth to the chicken.