Lavender Lemon Banana Bread Recipe

By Marlenew

Ingredients

• 2 ripe bananas, mashed
• 1 egg
• 3/4 tsp. lavender extract
• 1/4 cup softened butter
• 1 3/4 cup superfine cake flour
• 1/2 tsp. salt
• 1 tsp. vanilla
• 3/4 tsp. baking powder
• 1/4 tsp. baking soda
• 2/3 cup sugar
• 1 Tbsp. lemon zest
• 1/3 cup sour cream

Details

Servings 1
Preparation time 15mins
Cooking time 15mins
Adapted from reluctantentertainer.com

Preparation

Step 1

Preheat oven to 350.

In mixing bowl, combine butter and sugar, mixing until smooth. Add in egg, sour cream, lemon zest, vanilla, lavender extract, and bananas. Mix and set aside.

In separate bowl combine flour, baking soda and powder, and salt. Whisk together until blended.

In loaf pan, grease and then dust the sides with flour. Pour In batter until it fills the pan halfway.

Bake for 40-45 minutes.

Remove and allow to cool briefly. Serve warm or cooled.