Hoagie Buns

By dkanon

Ingredients

• Make your own Hoagie Buns, quick & easy and delicious.
• Rhodes™ Bread Dough or Rhodes Texas™ Rolls, thawed but still cold.
• Your favorite sandwich fillings.

Details

Servings 1
Cooking time 20mins
Adapted from rhodesbread.com

Preparation

Step 1

Cut one loaf into 4 equal pieces and roll each piece into a 6-8-inch bun. If using Texas rolls, combine two to make your 6-8-inch bun. Place on a sprayed baking sheet. Cover with sprayed plastic wrap and let rise until double in size. Remove wrap and bake at 350°F 15-20 minutes or until golden brown.