Asian Barbeque Chicken

By acampman

Ingredients

• 1/4 cup brown sugar
• 1/4 cup soy sauce
• 1 tablespoon lime juice
• 1/2 teaspoon crushed red pepper
• 1/4 teaspoon curry powder
• 3 minced garlic cloves
• 8 skinned chicken thighs
• Cooking spray
• Lime wedges
• Green onion tops

Details

Servings 4

Preparation

Step 1

Combine in a large plastic bag and marinate overnight.
Remove chicken. Boil marinade for 1 minute. Use to baste chicken while grilling.
Spray grill rack with cooking spray. Grill 20 minutes or until done. Garnish with lime wedges and green onions and serve warm.