Nuts & Bolts
By mdmajer
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Ingredients
- Rice chex
- Corn chex
- Wheat chex
- pretzels
- peanuts
- dry roasted cashews
- anything else...
- 1/2 pkg club house ranch dressing
- 1/2 pkg greek tzatziki
- 1/2 pkg country herb
- 1/2 pkg Knorr vegetable soup
- 2 cups butter
Details
Preparation
Step 1
Melt butter, add all dry ingredients, pour over nuts and bolts. Bake at 250 degrees for 1 1/2 hours. Turn every 20 minutes.
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