Touchdown Brownies

By carvalhohm

Ingredients

• 1/2 cup (3 ounces) semisweet chocolate chips
• 1/2 cup (3 ounces) butterscotch chips
• 1/2 cup sweetened flaked coconut
• 1 (21- to 23-ounce) package brownie mix, batter prepared according to package directions

Details

Servings 15
Adapted from mrfood.com

Preparation

Step 1

Preheat oven to 350 degrees. Coat 9x13-inch baking dish with cooking spray.

In medium bowl, combine chocolate and butterscotch chips, and coconut; mix well and set aside.

Place brownie batter in large bowl. Stir in half of chip mixture and pour into prepared baking dish.

Sprinkle remaining chip mixture over top and bake 30 to 35 minutes, or until toothpick inserted in center comes out clean. Allow to cool then cut into bars.