Barbecue Jack Chicken Recipe

By sltaylor

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Rate this recipe 4.2/5 (19 Votes)

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Ingredients

4 boneless skinless chicken breast halves (6 ounces each)
4 slices pepper Jack cheese
1 cup KC Masterpiece® [x] Bold BBQ Sauce

Details

Servings 4
Adapted from tasteofhome.com

Preparation

Step 1

Carefully cut a pocket in each chicken breast half. Fill with cheese; secure with metal or soaked wooden skewers.
Grill chicken, covered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side or a thermometer reads 170°, basting frequently with barbecue sauce. Yield: 4 servings.