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DATE-NUT STICKS

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Ingredients

  • 1 1/2 sticks unsalted butter
  • 2 large eggs, beaten
  • 2 cups sugar
  • 8 ounces chopped dates
  • 1 teaspoon pure vanilla extract
  • 1 cup chopped pecans
  • 1 1/2 cups crispy rice cereal (recommended: Rice Krispies)
  • 3 cups finely grated coconut

Details

Adapted from foodnetwork.com

Preparation

Step 1

In a saucepan over medium heat, melt the butter. Add the eggs, sugar, and dates. Bring it to a boil, reduce the heat to low, and simmer for 10 minutes, stirring constantly. Remove from the heat and stir in the vanilla, pecans, and cereal. Cool and shape into finger-sized sticks. Roll the sticks in coconut

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