Boar's Head- Hot Italian

By avaspapa

Ingredients

• Boar's Head Provolone Cheese
• 3 slices Tomato
• 1/4 cup Red onion , sliced
• 2 slices Multi-Grain bread
• 2 oz Boar's Head Hot Cooked Capocollo , thinly sliced
• 2 tbsp Butter , melted
• 2 slices Mortadella , thinly sliced
• 4 tbsp Pesto mayonnaise
• 2 slices Genoa Salami Natural Casing , thinly sliced

Preparation

Step 1

Butter one side of each piece of bread and grill until golden brown. Add ingredients in the following order: Mayonnaise, Tomato, Mortadella, Salami, Capocollo, Provolone, Onion.

Crown with second slice of bread.