Ultimate Melt-in-Your-Mouth Pancakes

By hazelljbmh

These are very fluffy and light, easy to make.

Ingredients

• 2 cups Original Bisquick® mix
• 1 cup milk
• 1 tablespoon sugar
• 2 tablespoons lemon juice
• 2 teaspoons baking powder
• 2 eggs

Details

Adapted from bettycrocker.com

Preparation

Step 1

1
Heat griddle or skillet over medium-high heat or electric griddle to 375°F; grease with cooking spray, vegetable oil or shortening. (Surface is ready when a few drops of water sprinkled on it dance and disappear.)

2
Stir all ingredients until blended. Pour by slightly less than 1/4 cupfuls onto hot griddle.

3
Cook until edges are dry. Turn; cook until golden. To keep warm, place in single layer on cookie sheet. Cover with aluminum foil, and place in 200°F oven up to 10 minutes.