Country Style Chicken Kiev

Pat Anderson
Country Style Chicken Kiev
Country Style Chicken Kiev

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    c bread crumbs

  • 2

    Tbsp grated parmesan cheese

  • 1

    tsp basil

  • 1

    tsp oregano

  • 1/2

    tsp garlic salt

  • 2

    whole chicken breasts,split

  • 2/3

    c butter-melted

  • 1/4

    c white wine or apple juice

  • 1/4

    c chopped green onion

  • 1/4

    c fresh parsley,chopped

Directions

Combine first six ingredients Dip chicken pieces in butter Set remaining butter aside Roll chicken in crumbs Place skin side up in 1 1/2 quart shallow casserole Bake at 375 for 50-60 min To left over butter add remaining ingredients Pour over baked chicken Bake 2-3 min more Though not boned and rolled as is a true Kiev,these taste surprisingly like the original This is a good company dish-enjoy

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