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Cookie Icing

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Ingredients

  • 2 cups powdered sugar
  • 2 tablespoons milk or half-and-half
  • 1/2 teaspoon vanilla
  • Food color, if desired
  • colored gels, sprinkles and sugars, if desired

Details

Adapted from bettycrocker.com

Preparation

Step 1

in medium bowl, mix powdered sugar, milk, 1/2 teaspoon vanilla and the food color until smooth and spreadable. Frost cookies and decorate with colored gels, sprinkles and sugars.

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