Snickers Cake

By shelliec

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Rate this recipe 5/5 (2 Votes)

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Ingredients

1 pkg. German Chocolate Cake Mix
1/4 Milk
1 pkg. Caramels
1 C. Chocolate Chips
1 T. Butter
1 C. Salted Peanuts

Details

Servings 12
Cooking time 50mins

Preparation

Step 1

Mix cake as directed. Pour 1/2 the mix in greased & floured 9x13 pan. BAKE 350 for 20 minutes.

While baking, melt caramels, butter & milk together. Slightly chop nuts. Remove cake & pour caramel mix over the top, then nuts & chocolate chips. BAKE 20-30 minutes more.

Cool for 2 hours.