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Spicy Sweet Potato Fries

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Rate this recipe 4.5/5 (36 Votes)
Spicy Sweet Potato Fries 1 Picture

Details

Servings 4
Adapted from foodnetwork.com

Preparation

Step 1

Toss 2 pounds sweet potatoes (cut into wedges) with 3 tablespoons olive oil, 1 1/2 teaspoons each brown sugar and salt, 1/4 teaspoon each cumin and chili powder, and a pinch of cayenne. Roast cut-side down on a baking sheet in a 425 oven until crisp, 30 minutes, turning once.

Photograph by Antonis Achilleos

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