Breakfast Quiche

By Thom7747

Ingredients

• 1 pie shell, Deep Dish
• 1/2 cup light mayonnaise
• 2/3 cup whole milk
• 3 eggs
• 1 tablespoon cornstarch
• 1 1/2 cups sharp cheddar cheese, shredded
• 1/2 cup Italian sausage, Italian sweet is best
• 1/3 cup finely chopped onion
• 1/8 teaspoon white pepper
• 1/2 cup mushrooms, finely chopped

Details

Servings 6
Adapted from virtualcities.com

Preparation

Step 1

Mix mayonnaise, milk, eggs and cornstarch.

Layer remaining items into pie shell.
1. Pour egg mixture over all.
2. Bake at 325º for 40 to 45 minutes, or until center is firm.

Let stand for 5 to 6 minutes before cutting.

This is a very tender filling.