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Cheesy Ham and Apple Cups

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Rate this recipe 4.4/5 (38 Votes)
Cheesy Ham and Apple Cups 1 Picture

Ingredients

  • 1 can (12 oz) Pillsbury® Grands!® Jr. Golden Layers® refrigerated buttermilk biscuits (10 biscuits)
  • 1/3 cup sour cream
  • 1/2 teaspoon Dijon mustard
  • 1/4 cup Smucker's® Apricot Preserves
  • 3/4 cup finely chopped cooked ham steak or cooked ham
  • 3/4 cup finely chopped tart apple
  • 3/4 cup shredded sharp white or yellow Cheddar cheese (3 oz)
  • 2 tablespoons finely chopped green onions (2 medium)

Details

Preparation time 20mins
Cooking time 50mins
Adapted from Pillsbury.com

Preparation

Step 1

1 can (12 oz) Pillsbury® Grands!® Jr. Golden Layers® refrigerated buttermilk biscuits (10 biscuits) 1/3 cup sour cream 1/2 teaspoon Dijon mustard 1/4 cup Smucker's® Apricot Preserves 3/4 cup finely chopped cooked ham steak or cooked ham 3/4 cup finely chopped tart apple 3/4 cup shredded sharp white or yellow Cheddar cheese (3 oz) 2 tablespoons finely chopped green onions (2 medium)

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