Pecan Bread

By carolync

Ingredients

• Ingredients
• 1 c sugar
• 1 c brown sugar
• 4 eggs beaten
• 1 c oil
• 1 1/2 c self rising flour
• 1 tsp vanilla
• 2 c pecans finely chopped

Preparation

Step 1

Directions
1. Preheat oven to 350 degrees.

2. Lightly grease and flour 9x13 inch baking dish.

3. Using a wooden spoon stir together sugar, brown sugar, eggs and oil in a medium bowl until smooth.

4. Stir in flour and vanilla. Add pecans, then stir until evenly mixed.

5. Spoon into prepared pan and bake for 30-35 minutes.