Jalapeno Popper Wonton Cups

By harvard88

These Jalapeño Popper Wonton Cups are loaded with bacon, jalapeños, cream cheese, cheddar cheese, and sour cream....all in a crispy wonton shell! The perfect party or game day appetizer!

Ingredients

• 12 wonton wrappers
• 4 oz. cream cheese, softened
• 1/2 c. sour cream
• 12 oz. bacon, cooked & crumbled (reserve 2 Tbsp.)
• 1 c. shredded cheddar cheese (reserve 2 Tbsp.)
• 3-4 jalapeños, seeded and chopped (**for more spice, do not remove all the seeds)

Details

Servings 12
Preparation time 10mins
Cooking time 30mins
Adapted from lemontreedwelling.com

Preparation

Step 1

Instructions
Preheat oven to 350 degrees.
Spray muffin pan with cooking spray.
Place one wonton wrapper in each muffin cup; bake 8 minutes or until lightly browned.
Remove from oven and cool slightly.
In a medium-sized mixing bowl, stir together cream cheese, sour cream, bacon, cheddar cheese, and chopped jalapeños.
Spoon filling into wonton cups, then sprinkle with reserved bacon and cheese.
Return to oven and bake for an additional 8-10 minutes, until wontons are golden brown and cheese is melted.

Instructions