Easy Coleslaw

By carlaschwartz

Ingredients

• 1 pkg prepared slaw/cabbage mix
• 1/4 c vinegar
• 1/4 c sugar
• 1/2 c mayonnaise
• salt to taste

Details

Servings 4

Preparation

Step 1

Soak slaw mix in cold salt water about 1/2 hr. Drain and add vinegar and sugar. Stir in may and let stand till well chilled in refrigerator