Pork Bone in ham cooked in beer

By Skookum13

Melts in your mouth No beer flavor
preheat 325 F for 6 to 8 hours

Ingredients

• 20 lbs bone in ham
• 1 (20 ounces) can sliced pineapple
• 2 cans (12 fl ounces) cans beer

Preparation

Step 1

Place ham, with the fattier side up, in roaster Use toothpicks to secure pineapple rings on the ham. Pour the beer over the ham. Place lid on roasting pan.
Bake 6 -8 hours, or until cooked through
remove the pineapple rings and let sit 15 minutes before slicing