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German Chocolate Brownies

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Ingredients

  • 1 pkg german chocolate cake mix
  • 1 egg
  • 1/3 cup water
  • 1/4 cup oil
  • 1 pkg coconut pecan frosting

Details

Servings 2

Preparation

Step 1

1. Heat oven to 350F. Grease a 13x9" baking pan. Mix cake mix, egg, water and oil with spoon until smooth. Spread in pan. Bake 30-35 mins. Cool.

2. Frost brownies and cut into 2" squares.

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