Artichokes Del Sardo

By Tingrin3

Ingredients

• 1 cup freshly grated bread crumbs
• 1/4 cup grated Parmesan cheese
• 1 teasp. chopped parsley
• 1/2 clove finely chopped garlic
• 1 teasp. salt
• 1/4 teasp. black pepper
• squeez of lemon juice

Preparation

Step 1

Roll artichokes in olive then in flavored bread crumb mixture. Let stand and dry and then bake @375 degrees until lightly golden. Remove from oven and sprinkle with lemon juice just before serving.