Ginger Sparkles

By mdmajer

Ingredients

• Cream together:
• 3/4 cup marg/butter
• 1 cup brown sugar
• 1/4 cup molasses
• 1 egg
• Mix together, then blend in:
• 2 cups flour
• 2 tsp baking soda
• 1/2 tsp salt
• 2 tsp ginger
• 1 tsp cinnamon

Preparation

Step 1

Form into balls and roll in sugar. Then place on cookie sheet and bake at 375 degrees for 8-10 minutes.