Grapefruit Beer Cocktail

By cserumga

Ingredients

• 2 ruby red grapefruits, halved
• 2 tablespoons grated peeled fresh ginger
• 2 12-ounce bottles grapefruit beer
• 1 12-ounce can grapefruit soda
• 3/4 cup bourbon

Details

Servings 4
Adapted from foodnetwork.com

Preparation

Step 1

Slice 1 thin round of grapefruit; quarter the slice and set aside for garnish. Juice the remaining grapefruit halves into a pitcher (you should have about 1 cup juice). Wrap the ginger in a piece of cheesecloth or a kitchen towel and squeeze the juice into the pitcher. Stir in the beer, soda and bourbon.

Fill 4 glasses with ice. Pour in the cocktail and garnish with the reserved grapefruit slices.