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Pancake Recipe (Mel's)

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Personal note: Combination of Mustard's and Roger's pancake recipe, with my own "flava"

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Ingredients

  • DRY
  • 1 1/2 c. flour (I use 1/2 c. of whole wheat, 1 c. white)
  • 3 tsp. baking powder
  • pinch baking soda
  • 1/3 c. sugar
  • 1/2 tsp. cinnamon
  • WET
  • 2 eggs beaten (room temp.)
  • 1 1/4 c. milk (room temp.)
  • 1+ tbsp. butter, melted
  • 1/4 tsp. vanilla

Details

Servings 4
Preparation time 6mins
Cooking time 21mins

Preparation

Step 1

Pour wet into dry. Stir until comes free from sides of bowl, don't overmix, clump is ok. Grease pan at beginning only. Turn pancakes over when top of pancake is bubbled.

If adding fruit, add fresh fruit to dry ingredients, frozen fruit to wed ingredients.

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