Chicken Cordon Bleu Pizza

Chicken Cordon Bleu Pizza
Chicken Cordon Bleu Pizza

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    (13.8 ounce) can Pillsbury(R) Refrigerated Pizza Crust

  • 1/3

    cup purchased garlic ranch salad dressing

  • 4

    ounces shredded smoked provolone cheese

  • 4

    ounces refrigerated roasted chicken breast strips

  • 2

    ounces sliced Canadian bacon, halved

  • 2

    tablespoons cooked real bacon pieces

  • 4

    green onions, sliced

  • 1/4

    cup chopped tomato

  • 1

    cup shredded mozzarella cheese

Directions

Heat oven to 425 degrees F. Grease 12-inch pizza pan. Unroll dough; place in greased pan. Starting at center, press out dough to edge of pan. Spread salad dressing over crust. Sprinkle with provolone cheese. Top with chicken, Canadian bacon, bacon, onions, tomato and mozzarella cheese. Bake at 425 degrees F for 18 to 22 minutes or until crust is deep golden brown. Cut into wedges to serve.

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