Blade Steak
By mdmajer
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Ingredients
- Thick Blade Steaks
- Lawry's salt
- oil
- onion
- mushrooms
- Gravy fixin's
Details
Servings 3
Preparation time 20mins
Cooking time 22mins
Preparation
Step 1
Season blade steak w/ seasoning salt. Pan fry in a bit of oil in biggest fry pan till brown on either side, remove from heat.
In hot pan, stir in flour and gravy mix, stir a minute then add cold water to make gravy and loosen brown bits from pan. In a separate pan, fry slices mushrooms and minced or chopped onion, add to meat.
Bake in oven 1 1/2-2 hours (2 hours is better), at 325 degrees.
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