Kookie Bars

By boscobojo

Ingredients

• 30 chocolate chip cookie dough pieces, thawed
• 1 cup pecan pieces
• 1 cup caramel topping
• 1 cup flour
• 1 cup peanut butter
• 1 cup sugar
• 1 egg
• 1 tsp. vanilla
• 1 can prepared chocolate frosting

Preparation

Step 1

Heat oven to 375 degrees. Press cookie dough into ungreased 9X13 pan. Press 1/2 cup of pecan pieces into dough. Pour caramel over crust. In medium bowl combine flour, peanut butter, sugar, egg, and vanilla. Stir with fork until well blended. Sprinkle over caramel toppings and press down. Bake for 25-30 minutes. Remove pan from oven. Cool 5 minutes. Spread with frosting and sprinkle with 1/2 cup pecan pieces. Freeze for 30 minutes. Cut into bars.