HERBY EGGS WITH BASIL, THYME AND CHIVES

By ldelmas

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Ingredients

1 Tblsp butter
2-3 large eggs
1 tsp. chopped chives
1 tsp. chopped fresh basil leaves
1 tsp. chopped frsh thyme leaves
Salt and pepper

Details

Servings 1
Adapted from aerogardenblog.com

Preparation

Step 1

Heat butter in skillet over medium heat.

. Toss in fresh herbs. Blend for 7 to 10 seconds. Add additional eggs, salt and pepper, and blend until mixed and slightly foamy. When skillet is hot enough to sizzle, add eggs and cook through.