Roasted Cauliflower

By cmschnettler

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Ingredients

1 head cauliflower (3 lb.)
1/4 cup water
3/4 cup KRAFT Real Mayo Mayonnaise
1/4 cup KRAFT Grated Parmesan Cheese
2 cloves garlic, minced
2 Tbsp. chopped fresh chives

Details

Servings 12
Preparation time 15mins
Cooking time 50mins
Adapted from kraftrecipes.com

Preparation

Step 1

Heat oven to 400°F.

Cut leaves and bottom core off cauliflower. Place in shallow microwaveable baking dish. Add water.

Microwave on HIGH 8 min.; drain.

Mix mayo, cheese and garlic until blended; spread onto cauliflower.

Bake 15 to 20 min. or until cauliflower is tender and golden brown. Sprinkle with chives.