Crockpot Chicken and Noodles/ Di

By vickysue_4

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Rate this recipe 4.5/5 (16 Votes)

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Ingredients

4 boneless skinless chicken breasts
2 cans fo cream of chicken soup
1 stick butter
2 15 oz cans chicken broth
24 oz frozen egg noodles
Salt and pepper

Details

Preparation

Step 1

Directions Cook chicken, soup, butter, and broth in crock-pot on low for 6-7 hours. Take chicken out and shred. Put chicken back in; add noodles and cook on low for 2 hours. Stir a few times while cooking. I served this over mashed potatoes, with a side of green beans.