Unique Greek Turkey Burgers

By drinkfairy

Ingredients

• 1/4 cup finely chopped onion
• 1 tsp. chopped garlic
• 4 cups chopped spinach leaves
• 1 lb. raw lean ground turkey
• 1/2 cup crumbled fat-free feta cheese
• 1/4 cup liquid egg whites (about 2 egg whites)
• 1/2 tsp. dried basil
• 1/2 tsp. dried oregano
• 1/4 tsp. each salt and black pepper

Details

Servings 4
Preparation time 10mins
Cooking time 30mins
Adapted from hungry-girl.com

Preparation

Step 1

Bring a large skillet sprayed with nonstick spray to medium-high heat. Cook and stir onion and garlic until softened, about 4 minutes.

Add spinach to the skillet with onion and garlic. Cook and stir until spinach has wilted and excess moisture has evaporated, 3 to 5 minutes.

Transfer veggies to a large bowl and pat dry. Add all remaining ingredients and thoroughly mix. Evenly form into 4 patties.

Bring a grill pan (or skillet) sprayed with nonstick spray to medium-high heat. Cook patties for 5 minutes per side, or until cooked through. Chew!

MAKES 4 SERVINGS