Potato Caesar Salad
By Booper-2
Rate this recipe
4.5/5
(23 Votes)
1 Picture
Ingredients
- 1-1/2 lb. (675 g) new potatoes, cooked, chopped
- 1/2 cup Kraft Creamy Caesar Dressing
- 1/4 cup Kraft 100% Parmesan Shredded Cheese
- 2 green onions, chopped
- 2 hard-cooked eggs, sliced
- 4 slices bacon, cooked, crumbled
Details
Servings 8
Preparation time 15mins
Cooking time 15mins
Adapted from kraftcanada.com
Preparation
Step 1
TOSS potatoes with dressing and cheese.
TOP with onions, eggs and bacon.
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