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Ingredients
- 1 6-ounce can frozen limeade or lemonade concentrate (3/4 cup)
- 2/3 cup rum
- 2-1/2 to 3 cups ice cubes
Details
Adapted from recipe.com
Preparation
Step 1
In a blender container combine limeade or lemonade concentrate and rum. Cover and blend until smooth. With blender running, add ice cubes, 1 at a time, through opening in lid until mixture becomes slushy. Makes 6 (about 4-ounce) servings.
Raspberry or Strawberry Daiquiris
Prepare as above, except use half of a 6-ounce can (1/3 cup) frozen limeade concentrate. Add one 10-ounce package frozen red raspberries or sliced strawberries and, if desired, 1/3 cup sifted powdered sugar. Makes 7 (4-ounce) servings.
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