Buttercream

By mrsjorn

Ingredients

• 12 tbs butter, softened
• 6 cups powdered sugar
• 1/8 tsp salt
• 1/3 cup half & half
• 1 tsp vanilla extract
• 2 tbs light corn syrup

Preparation

Step 1

Beat butter in large mixer bowl at medium speed until creamy. Gradually add powdered sugar and salt alternately with half & half and vanilla, scraping bowl often, until well mixed. Stir in corn syrup. Frosts 30 cupcakes