Burrito Bites

Burrito Bites
Burrito Bites

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    1 can Rotel tomatoes

  • 2

    1 cup instant rice

  • 3 1/2

    3 1/2 cup water

  • 4

    1 green pepper, finely chopped

  • 5

    2 green onions, sliced

  • 6

    1 cup shredded cheddar cheese

  • 7

    10 flour tortillas

  • 8

    1 can refried beans

  • 9

    1 cup salsa

  • 10

    1 cup shredded cheddar cheese

Directions

Combine rotel, rice, and water in saucepan. Bring to a boil, reduce heat, cover, simmer 1 minute. Let stand 5 minutes. Stir in green pepper, onions and 1 cup cheese. Spread each tortilla with 3 tblsp. refried beans, top with small amount of rice mixture. Roll up, put seam side down in a 9x13 sprayed pan. Bake uncovered at 350* for 25 minutes. Cut each tortilla into 4 slices, arrange on platter, top with salsa and 1 cup cheese.

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