Apple Pecan Baked Brie

By draingal

Ingredients

• 1 tablespoon butter
• 1 small tart apple, peeled and sliced
• 1/3 cup dried cranberries
• 1/4 cup chopped pecans
• 1 tablespoon brown sugar
• 1/4 teaspoon ground cinnamon
• Dash ground nutmeg
• 1 round (8 ounces) Brie cheese
• Assorted crackers

Details

Servings 10
Preparation time 15mins
Cooking time 25mins
Adapted from tasteofhome.com

Preparation

Step 1

Preheat oven to 375°. In a saucepan, heat butter over medium heat. Add apple, cranberries, pecans, brown sugar, cinnamon and nutmeg; cook and stir 5-7 minutes or until apple is tender.

Cut Brie horizontally in half; place bottom half in a 9-in. pie plate. Top with half of the apple mixture; replace top. Top with remaining apple mixture.

Bake, uncovered, 10-12 minutes or until cheese begins to melt. Serve warm with crackers.
Yield: 10 servings.