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Cilantro Chicken Burgers with Avocado

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Rate this recipe 4.5/5 (11 Votes)
Cilantro Chicken Burgers with Avocado 1 Picture

Ingredients

  • 1 pound ground chicken
  • 1/2 cup chopped fresh cilantro
  • 1 tablespoon soy sauce
  • 1 tablespoon garlic powder
  • 1 teaspoon lime juice (optional)
  • 1 teaspoon ground ginger
  • 1 tablespoon ground black pepper
  • cooking spray
  • hamburger buns
  • 1 avocado - peeled, pitted, and sliced (optional)
  • 1/4 cup ranch dressing, or to taste (optional)

Details

Servings 4
Preparation time 15mins
Adapted from allrecipes.com

Preparation

Step 1

Mix ground chicken, cilantro, soy sauce, garlic powder, lime juice, ground ginger, and ground black pepper together in a large bowl.

Form the mixture into 4 patties.

Prepare a skillet with cooking spray and place over medium heat.

Cook burgers in the hot skillet until cooked through and no longer pink in the middle, 4 to 5 minutes per side. An instant-read thermometer inserted into the center should read 165 degrees F (74 degrees C).

Serve on hamburger buns with slices of avocado and a 1 tablespoon ranch dressing.

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