Cherry Dump Cake

By KimberlyB

Ingredients

• Cherry Pie Filling - Large
• Crushed Pineapple - Large
• 1 Box Cake Mix - Yellow, White or Chocolate for Black Forest Cake
• 1 1/4 sticks butter - cubed - placed over dry cake mix

Preparation

Step 1

Preheat over to 350'

Spray a 13 x 9 pan. Pour pie filling and pineapple gently mix. Sprinkle Dry cake mix over then dot with butter.

Bake for 1 hour or until cake comes out clean.