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Jamaican Hushpuppies

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In Jamaica, these hushpuppies are called festival, and they're delicious side with any island style meal.

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Ingredients

  • 3 cups peanut oil
  • 1 cup all purpose flour
  • 3/4 cup yellow cornmeal
  • 1/4 cup sugar
  • 1/2 tsp ground allspice
  • 1/2 tsp table salt
  • 1/4 tsp baking soda
  • 3/4 cup whole milk
  • 1 tsp vanilla extract
  • Honey

Details

Servings 1
Preparation time 20mins

Preparation

Step 1

Heat oil in a deep pot to 350.

Stir together flour, cornmeal, sugar, allspice, salt, and baking soda.

Combine milk and vanilla; stir into flour mixture to form a thick batter. Using two spoons, drop batter into hot oil and fry in two batches, turning each piece until golden, 3-4 minutes. Drain hushpuppies on a paper towel lined plate and serve with honey.

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