Jerk Chicken Marinade
By danaheller
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Ingredients
- 1/4 cup curry powder
- 1/8 cup thyme
- 1/5 cup Paul Prudhomme's Cajun Magic
- 2 tsp white pepper
- 8 oz ketchup
- 6 oz A-1
- 8 oz olive oil
- 2 tbs fresh lime juice
Details
Servings 2
Preparation
Step 1
Add dry ingredients in a glass container with a screw on lid. Shake to mix. Pour in liquid ingredients and shake to blend well. Shake good before each use.
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