OLD FASHION TEA CAKES

By Pawfaye

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Ingredients

3 CUPS SUGAR, 4 EGGS, 4 TEASPOONS CREAM OF TARTER, 1/2 TEASPOON SALT, 5 1/2 CUPS FLOUR, 2 CUPS CANOLA OIL, 2 TEASPOONS SODA.

Details

Preparation

Step 1

MIX ALL INGREDIENTS TOGETHER AND CHILL. ROLL DOUGH IN BALLS THE SIZE OF A WALNUT (MAY BE ROLLED IN CINNAMON AND SUGAR). BAKE IN PREHEATED 350 DEGREES OVEN FOR 10 MINUTES.